Flossmoor Station's brewmaster, Bryan Shimkos, will be offering a chile beer this week; one using the current Guinness record holder for hottest pepper known to man.
Read more: http://www.chicagonow.com/blogs/the-beeronaut/2010/10/chile-beer-tapping-at-flossmoor-station.html#ixzz13X6E37jG
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